ST. CLOUD, Minn. — University of Minnesota Extension will be hosting a Winter Beef Workshop the evening of Tuesday, March 5. This workshop is open to all beef producers and local ag businesses to learn about operating a successful beef enterprise. The curriculum at this workshop offers a wide range of topics that are applicable to many operation sizes and types. We highly encourage area beef producers and the professionals who work with them to attend this year’s event, featuring an outstanding lineup of talks.
Topics for this year’s workshop include cow and heifer nutrition, management options to improve profitability, stockmanship, and updates on BQA requirements. Speakers include Brenda Miller, Eric Mousel, Megan Webb, and Emily Wilmes with University of Minnesota Extension.
The workshop will be held at the Royalton American Legion, located at 103 N Maple Street, Royalton. Registration begins at 5:30pm and the workshop will be from 6:00-8:30pm.
Thanks to generous local sponsors, the workshop is offered free of charge and includes an evening meal. RSVPs are requested to help with the meal count. Please RSVP by Tuesday, February 26 to Emily at the Stearns County Extension Office at 320-255-6169, ext. 3.
— Emily Wilmes, University of Minnesota Extension
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