WATERVILLE, Maine — University of Maine Cooperative Extension is hosting the annual dairy forage conference from 9:30 a.m.–3:30 p.m., Dec. 18, at Governor’s Restaurant, 376 Main St., Waterville.
UMaine Extension educators and industry experts will focus on managing diets with forages grown and harvested in challenging conditions and potential health concerns for livestock. Additional talks examine growing industrial hemp in Maine, corn silage variety trial data, solar farm leases and the potential for ergot contamination in feeds from wetter growing conditions.
–University of Maine Cooperative Extension
For more articles out of New England, click here.