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Home » COVID-19

January 5, 2023

pig pigs swine pork African Swine Fever vaccine
pig pigs swine pork African Swine Fever vaccine
PORK POSITIVES? ...

Fewer market hogs with glimmers of expansion

Ag economist: “Overall, there is reason to be optimistic about hog prices."

READ MORE

January 4, 2023

honey
honey
EXTRA FUNDING ...

More specialty crop projects get funding

Additional assistance courtesy of COVID-19 stimulus funding

READ MORE

December 22, 2022

Agriculture Secretary Tom Vilsack. (U.S. Department of Agriculture, Flickr/Creative Commons)
Agriculture Secretary Tom Vilsack. (U.S. Department of Agriculture, Flickr/Creative Commons)
COVID monitoring ...

USDA developing new tools to identify COVID in wild and domestic animals

USDA APHIS is implementing a $300 million provision in the American Rescue Plan Act to monitor susceptible animals for the COVID virus

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December 19, 2022

FOOD SYSTEMS RESEARCH ...

Economies of community in local agriculture

Farmers in New London, Connecticut, respond to the COVID-19 pandemic

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December 2, 2022

UNIQUE RESEARCH ...

USDA scientists produce nanobodies in plant cells that block emerging pathogens

These nanobodies represent a promising new way to treat viral diseases, including SARS-CoV-2

READ MORE

October 9, 2022

details forthcoming ...

UFW Foundation to distribute $600 payment to farm workers for pandemic relief

Applications are not available at this time; details on how to apply through UFW Foundation will be forthcoming

READ MORE

September 26, 2022

WORLD DAIRY EXPO ...

Global Dairy Symposium registration closes Sept. 30

Symposium will be held at World Dairy Expo on Thursday, Oct. 6

READ MORE

September 22, 2022

research ...

Study finds that SARS-CoV-2 can persist for more than a month on frozen berries

Washing berries in water before freezing was shown to reduce the infectivity of SARS-CoV-2 by 90%,

READ MORE

September 16, 2022

LOCAL FOOD ...

More than $16 million awarded to strengthen local food system infrastructure

Applications were accepted from farmers, ranchers, food processors, food distributors, and other small businesses and organizations

READ MORE

September 7, 2022

local food ...

Local food boon spurred by pandemic may be short-lived

Some of the most tangible shifts are taking place in the food system

READ MORE

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