NEWARK, Del. — Celebrating its ninth season, the University of Delaware’s summer Farmers Market, presented by Dining Services, will be held on the front patio of Perkins Student Center from 11 a.m.- 2 p.m., beginning this Thursday, June 20.
The market offers fresh produce and baked goods for sale, along with a weekly, unique, summer recipe prepared on-site by one of Dining Services’ chefs.
Through Green Thread, Dining Services’ environmental platform, a special emphasis is placed on responsible sourcing. Whenever possible, Dining Services purchases local, seasonal and responsibly sourced products. Depending on the growing season and availability, the market brings a variety of fresh ingredients from local farms to campus.
Thursday, August 15, 2019 at 11:00am to 2:00pm
Perkins Student Center, Front Patio
Perkins Student Center, University of Delaware, Newark, DE 19717, USA
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- Students, Academics, Faculty & Staff, Community,Employee Health & Wellbeing
- Dining Services, Employee Health and Wellbeing
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–University of Delaware