Morning Ag Clips logo
  • Subscribe ❯
  • PORTAL ❯
  • LOGIN ❯
  • By Keyword
  • By topic
  • By state
  • Home
  • Events
  • Jobs
  • Store
  • Advertise
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Subscribe to our
    daily email
    ❯
  • Portal Registration❯
  • Login❯
  • policy
  • tractors & machinery
  • education
  • conservation
  • webinars
  • business
  • dairy
  • cattle
  • poultry
  • swine
  • corn
  • soybeans
  • organic
  • specialty crops
  • Alabama
  • Alaska
  • Arizona
  • Arkansas
  • California
  • Colorado
  • Connecticut
  • Delaware
  • Florida
  • Georgia
  • Hawaii
  • Idaho
  • Illinois
  • Indiana
  • Iowa
  • Kansas
  • Kentucky
  • Louisiana
  • Maine
  • Maryland
  • Massachusetts
  • Michigan
  • Minnesota
  • Mississippi
  • Missouri
  • Montana
  • Nebraska
  • Nevada
  • New Hampshire
  • New Jersey
  • New Mexico
  • New York
  • North Carolina
  • North Dakota
  • Ohio
  • Oklahoma
  • Oregon
  • Pennsylvania
  • Rhode Island
  • South Carolina
  • South Dakota
  • Tennessee
  • Texas
  • Utah
  • Vermont
  • Virginia
  • Washington
  • West Virginia
  • Wisconsin
  • Wyoming

Morning Ag Clips

  • By Keyword
  • By topic
  • By state
  • policy
  • tractors & machinery
  • education
  • conservation
  • webinars
  • business
  • dairy
  • cattle
  • poultry
  • swine
  • corn
  • soybeans
  • organic
  • specialty crops
  • Home
  • Events
  • Jobs
  • Store
  • Advertise
Home Âť You searched for exports Âť Page 3

Red meat exports deliver value back to corn and soybean producers, says study

June 20, 2022 by Brittany

WASHINGTON — Record-level red meat exports of $18.7 billion in 2021 had a major impact on the corn and soybean industries, according to an independent study by the Juday Group. The study quantified the returns that red meat exports brought to corn and soybean producers in 2021 nationally, and at state levels for leading corn-producing and soybean-producing states.

“The study validates the red meat industry’s collaborative approach to export market development,” says U.S. Meat Export Federation (USMEF) Chair-elect Dean Meyer, who produces corn, soybeans, cattle and hogs near Rock Rapids, Iowa. “Beef and pork exports drive value directly back to my farm and this study helps confirm the return on this investment for all corn and soybean producers.”

Corn and soybean growers support the international promotion of U.S. pork, beef and lamb by investing a portion of their checkoff dollars in market development efforts conducted by USMEF.

Key findings from the Juday Group study, which utilized 2021 export data, include:

  • Nationally, beef and pork exports accounted for 537 million bushels of corn usage, equating to $2.94 billion (at an average corn price of $5.48/bushel).
  • Pork exports accounted for 99.3 million bushels of soybean usage nationwide (the equivalent of 2.36 million metric tons of soybean meal), which equated to $1.3 billion (at an average soybean price of $13.13/bushel).
  • Beef and pork exports accounted for 3.4 million tons of DDGS usage, equating to $716 million (at an average price of $209.92/ton).

“The industry-wide collaboration to promote value-added U.S. red meat in international markets works to the benefit of the entire red meat industry,” says Mark Legan, a hog farmer from Coatesville, Ind., who serves on the USMEF Executive Committee. “Red meat export growth results in greater demand for feed inputs and added value at every step of the supply chain. This study demonstrates the significance of global trade to the bottom line of American farmers and ranchers.”

Handouts detailing the impact of red meat exports at the national level and on the leading corn-producing and soybean-producing states are available from the USMEF website.

–U.S. Meat Export Federation

Filed Under: National Tagged With: cattle, corn, economy, soybeans, swine, trade

Center for North American Studies meets high-priority needs

June 20, 2022 by Brittany

COLLEGE STATION, Texas — A small center on the Texas A&M University campus is doing some big work by quickly analyzing the impact of emerging agricultural production, trade and international policy issues.

“The Center for North American Studies, part of Texas A&M AgriLife Research, meets high-priority national needs by providing rapid, objective analyses in identification and response to existing and emerging issues that will have an economic impact on Texas and the nation,” said Luis Ribera, Ph.D., professor, Texas A&M AgriLife Extension Service economist and CNAS director. Ribera is in the Department of Agricultural Economics at Texas A&M’s College of Agriculture and Life Sciences, Bryan-College Station.

Ribera said the CNAS accomplishes these goals through extension education, applied research and economic analysis of critical trade and international policy issues.

Luis Ribera, Ph.D., serves as director of the Center for North American Studies. (Texas A&M AgriLife photo)

About the CNAS

Since 1994, the CNAS has collaborated with various academic, industry and governmental entities to promote stronger U.S. agricultural trade relationships with Mexico and Canada, as well as with emerging trade partners such as Cuba and Central America.

Emerging applied research, analysis and education needs from the center include:

  • Assessing the economic impacts of emerging issues, including alternative immigration policies and immigrant labor losses on U.S. and regional agricultural systems, such as dairy farms, fresh vegetables and meats.
  • Examining the economic impacts of expanded U.S. agricultural exports to Cuba and other emerging markets.
  • Monitoring the impacts of World Trade Organization policy reform, the North American Free Trade Agreement and emerging trade issues.

“The objective of this applied research and education is to help assess impacts and vulnerabilities in the North American food chain, including emerging markets,” Ribera said. “We also help identify new competition and potential agro-terrorism risks in addition to other disruptions to trade.”

Expanding, monitoring trade

Ribera said CNAS also works to expand and monitor trade and other international forces and institutions affecting the U.S. food and fiber system.

“We try to facilitate increased market participation among private and public sector decision-makers and other key participants throughout North and Central America and emerging markets,” he said.

While CNAS has no formal partnerships, it collaborates on projects with federal and state agencies and industry organizations.

Federal entities with which the center works include the U.S. Department of Agriculture’s Agricultural Marketing Service, Animal and Plant Health Inspection Service, Foreign Agricultural Service and Economic Research Service. State entities and industry organizations include the Texas Department of Agriculture, Texas Citrus Mutual, Texas International Produce Association, Texas Vegetable Association, Texas Mohair Producers Board and Texas Pecan Board.

“We work with these organizations through funding and/or collaboration,” Ribera said. “We no longer receive any earmarked funding, so we need to be self-sustaining through grants and collaboration with other stakeholders.”

Why CNAS assessments are important

Samuel Zapata, Ph.D. AgriLife Extension economist at the Texas A&M AgriLife Research and Extension Center at Weslaco, is a frequent contributor to CNAS reports and analyses.

“The work the CNAS does on timely, relevant issues like labor, transportation and trade are important for both the state and nation,” Zapata said. “It provides real-time, unbiased data that is used by the state and federal government as well as commodity groups to represent the importance of agriculture to the domestic economy and globally.”

Because the center is respected as a source of reliable, objective data, Zapata said its analyses are frequently used in determining the need for state or federal assistance for Texas’ agricultural producers and to set agricultural policy.

About one-third of farm income is the result of agricultural products being exported to other countries. (Texas A&M AgriLife graphic)

“The analyses the CNAS provides on international trade challenges for Texas’ agricultural products in complex and fluctuating global market conditions is indispensable in helping producers make well-informed decisions about exporting their products to other countries,” Zapata said.

The U.S. is the largest agricultural exporter in the world, and 95% of the world’s population is outside the U.S., Ribera said.

“Opening new markets and/or expanding our export share in the world is important to U.S. and Texas producers because about one-third of U.S. farm income comes from exports,” he said.

Some collaborations

Dale Murden, president of the Texas Citrus Mutual industry organization and a South Texas citrus grower, said the work by CNAS is invaluable for producers and industry.

“When I need to go to Washington D.C. or to the state capitol in Austin, I often bring an analysis on a particular economic or policy issue that’s been done by Dr. Ribera and the center,” he said. “These analyses often have to be done quickly and with a high degree of accuracy, and the center consistently delivers.”

Murden said the center was indispensable in gathering information and analyzing the economic impact of Winter Storm Uri on the South Texas citrus industry in general.

The Center for North American Studies has done several analyses related to the state’s agricultural sector, including an assessment of citrus losses from Winter Storm Uri. (Texas A&M AgriLife photo)

“Once the storm hit, we knew we would have to get information on the amount and degree of damage as quickly as possible,” Murden said. “And you can’t just throw a best-guess number out there. The information must come from well-respected economists and be objective and unbiased.”

Murden said the CNAS has provided economic impact analyses related to many natural disasters that have hit the citrus industry as well as citrus greening and canker – all persistent economic challenges to that industry.

Jean Lonie, program director for international marketing with the Texas Department of Agriculture, said the analyses provided by the CNAS have been useful in addressing international trade issues.

“We initially tasked the CNAS with providing a global market analysis on about a dozen Texas agricultural commodities,” Lonie said. “We wanted to find out what the challenges and opportunities were marketing Texas products internationally, and the center provided us with a deep and insightful analysis for each of these commodities.”

The TDA has also worked with the center on several other projects related to the international opportunities for Texas commodities as well as how the importation of agricultural products from other countries may impact Texas producers, she said.

“We presented this research on the impact of imports from other countries to Congress and shared it with various commodity industry associations so they could get a full picture of the global situation,” Lonie said.

TDA has also partnered with the center in several USDA grants on a variety of agricultural commodities, she said.

“The CNAS has been an important source of information on the global marketplace and its associated challenges and opportunities,” she said. “They have done some fantastic work and provided invaluable insights and assessments relating to both Texas and international agriculture.”

Some recent CNAS projects

Additional projects the CNAS has recently completed or is working on include:

  • A report on the suspension of juice content requirement on imported grapefruit.
  • Developing science-based information to improve U.S. pecan marketing.
  • Work on increasing the share of Texas pecans in the Mexican market.
  • Studying the economics and carbon intensity of peanuts for biodiesel production.

“We look forward to continuing to work with federal, state and industry entities and other stakeholders to address these as well as other current and emerging agriculture-related economic issues,” Ribera said.

For more information on the CNAS, contact Ribera at 979-845-3070 or lribera@tamu.edu.

–Paul Schattenberg
Texas A&M AgriLife Communications

Filed Under: Texas Tagged With: business, economy, education, policy

California organizations comment on passage of Ocean Shipping Reform Act

June 20, 2022 by Brittany

SACRAMENTO — Editor’s note: President Joe Biden has signed the Ocean Shipping Reform Act into law. The agriculture organizations listed below have issued statements following this announcement.


The Almond Alliance of California
The Ocean Shipping Act Reform Act Signing Is A Big Win For American Workers, Farms, and Supply Chain

Aubrey Bettencourt, President/CEO of the Almond Alliance of California, attended the signing of the Ocean Shipping Reform Act on Thursday, June 16, 2022.

“After a year and a half of supply chain problems, a massive trade imbalance, challenges at ports this bipartisan and bicameral legislation will take key steps toward easing current supply chain challenges by expanding the authority of the Federal Maritime Commission to promote U.S. exports through a maritime system that is transparent, efficient, and fair,” said Aubrey Bettencourt. “The Ocean Shipping Reform Act will bring American Grown goods to market, preserve America’s reputation as a trade partner, and show that we can come together to meet challenges.”

After two years of effort by agriculture exporters, retailers, and others, Congress approved S.3580, the Ocean Shipping Reform Act of 2022, sending it to the President for his signature.

Specifically, this legislation:

• Expands safeguards to combat retaliation and deter unfair business practices;
• Clarifies prohibited carrier practices on detention and demurrage charges and vessel space accommodation;
• Establishes a shipping exchange registry through the FMC;
• Expands penalty authority to include a refund of charges; and
• Increases efficiency of the detention and demurrage complaint process.

Bettencourt continued, “The Ocean Shipping Reform Act is a big win for American workers, farms, businesses, and supply chain, providing the tools to modernize our policies and practices to support American exports and our reputation as a worldwide trade partner. Thank you to the  California delegation and President Biden for your continued leadership.”


Western Growers
Western Growers Celebrates President Joe Biden Signing the Ocean Shipping Reform Act into Law
OSRA will crack down on unreasonable practices by container shipping lines

President Joe Biden signed the Ocean Shipping Reform Act into law. This bill – which passed the U.S. Congress earlier this week with bipartisan support – will crack down on unreasonable practices by container shipping lines, bolster U.S. enforcement against uncompetitive carrier practices and improve transparency for exporters.

Western Growers has proactively supported OSRA throughout its progression in the House and Senate. Western Growers President and CEO Dave Puglia issued the following statement:

“Western Growers is very pleased to see the Ocean Shipping Reform Act signed into law, as it will help ensure fairer shipping practices and standards for our agricultural exports. The ongoing supply chain and port challenges are restricting our farmers’ ability to reach overseas opportunities. This bill provides much-needed improvements to the maritime shipping environment, which has increasingly become too unpredictable and costly for our exporters to remain competitive. We remain committed to pushing back against unreasonable rejections and other actions that are harmful to our shippers.

I appreciate the bipartisan efforts in both chambers to move this bill forward. WG especially applauds the efforts of Reps. John Garamendi and Dusty Johnson, who were instrumental in setting this important legislation in motion and have been unwavering in their support of our farmers.

I thank the Administration for its support and swift enactment of OSRA, and I look forward to similarly immediate action by the Federal Maritime Commission to wield its new authorities on behalf of U.S. exporters.”

Among other provisions, OSRA will:

  • Prohibit carriers from ‘unreasonably’ refusing export cargo bookings as defined by the Federal Maritime Commission.
  • Prohibit carriers from imposing fees that don’t comply with federal regulations.
  • Prohibit carriers from improperly charging detention and demurrage, and shifts the burden of proof onto the carriers rather than the shipper.
  • Strengthens the Federal Maritime Commission’s ability to investigate complaints and levy penalties.
  • Requires U.S. Department of Transportation to work with supply chain stakeholders on identifying new or improved inland port and container staging opportunities.

For nearly two years, U.S. agricultural exporters have faced extreme challenges getting their products onto ships and out to foreign buyers, including record-breaking congestion and delays at ports, shipping lines’ persistent failure to provide accurate notice of arrival/departure and cargo loading times, excessive financial penalties and other fees, as well as skyrocketing freight rate costs.


California Farm Bureau
Farm Bureau President Praises Signing of Ocean Shipping Reform Act

California Farm Bureau President Jamie Johansson today applauded President Joe Biden for signing the bipartisan Ocean Shipping Reform Act into law. Passed by the House of Representatives on Monday by a vote of 369-42, the measure seeks to address export backlogs and supply chain disruptions that have severely impacted agriculture.

“Today’s signing by President Biden marks the first real regulatory effort to understand and correct the current bottleneck at our ports. The inability of agricultural producers and processors to efficiently export food products, which have been stranded at our ports to rot, has resulted in detention and demurrage fees at rates far surpassing global averages.

“These disruptions have severely impacted the lives and livelihoods of our farmers and ranchers. Last year, port congestion cost California farm producers $2.1 billion in lost export income between May and September alone, and port problems continue.

“It is the California Farm Bureau’s hope that the enactment of this bipartisan legislation reinstates fair trade practices for our farm producers. We look forward to quick action in coming weeks that brings greater transparency to fee charges and, in the coming year, redefines what it means for an ocean shipper to decline an agricultural shipment. We urge the Federal Maritime Commission to employ tools under this act to ensure fair practices by ocean carriers and accelerated shipping for California’s vast array of agricultural products.

“We appreciate the leadership of Reps. John Garamendi (D-CA) and Dusty Johnson (R-SD) for creating the original legislation in the House and working with Sens. Amy Klobuchar (D-MN) and John Thune (R-SD) to achieve final passage in both houses.”

The California Farm Bureau works to protect family farms and ranches on behalf of nearly 31,000 members statewide and as part of a nationwide network of nearly 6 million Farm Bureau members.

Filed Under: California Tagged With: economy, policy, trade

Ag organizations react to passage of Ocean Shipping Reform Act

June 19, 2022 by Brittany

WASHINGTON — Editor’s note: President Joe Biden has signed the Ocean Shipping Reform Act into law. The agriculture organizations listed below have issued statements following this announcement.

American Farm Bureau Federation
AFBF Applauds Enactment of Ocean Shipping Reform Act

American Farm Bureau Federation President Zippy Duvall commented today on President Biden signing the Ocean Shipping Reform Act into law.

“AFBF appreciates the bipartisan work from Congress in getting the Ocean Shipping Reform Act passed and the quick action by President Biden to sign it into law.

“Record-high shipping costs and shortages of containers have created bottlenecks at our ports and worsened supply chain issues at a time of growing demand domestically and overseas. Some estimates suggest we’ve lost out on more than $25 billion in agricultural exports. Limited trade has also made it more difficult to import supplies, which ultimately costs all Americans through higher prices.

“I was pleased to speak personally with President Biden about the urgent need for this legislation last week, and I was proud to join him today as he signed the bill. Addressing congestion at our ports and creating greater accountability for shipping companies is a positive step toward ensuring America’s farmers and ranchers can continue feeding families at home and around the globe.”


National Pork Producers Council
NPPC SUPPORTS OCEAN SHIPPING REFORM ACT OF 2022
CEO attends White House signing ceremony

The National Pork Producers Council (NPPC) attended today’s White House signing ceremony for the Ocean Shipping Reform Act of 2022 (OSRA). The newly enacted law will address longstanding supply chain and shipping port issues that have hampered exports of pork and other U.S. goods.

“NPPC commends President Biden for signing and Senators Amy Klobuchar and John Thune and Representatives John Garamendi and Dusty Johnson for their sponsorship of and leadership on the OSRA,” said Bryan Humphreys, NPPC’s chief executive officer. “I am honored to represent NPPC and America’s 60,000 pork producers to see this important legislation signed into law.”

For several years, U.S. exporters have been dealing with port challenges. Examples include aging infrastructure and shipping issues, such as excessive detention and demurrage fees charged to exporters and importers for using marine terminal space and shipping containers. U.S. exporters also have had shipments declined or canceled without notice.

U.S. pork is shipped to more than 100 countries, and last year, the U.S. pork industry exported more than $8 billion of products, which added $63 to the value of each hog marketed. The Agriculture Transportation Coalition, of which NPPC is a member, estimates that 22% of U.S. agricultural exports in 2021 were not delivered because of unreasonable shipping practices.

“Exports add significantly to the bottom line of each American pork producer,” said NPPC President Elect Scott Hays, CEO of Two Mile Pork, LLC, in Monroe City, Missouri. “Having more assurances that our products will reach their destination by addressing problems that have plagued our ports for years is a huge win for our industry.”


National Milk Producers Federation
U.S. Dairy Export Council
Dairy Commends Passage of Ocean Shipping Reform Act, Urges Swift Implementation

The National Milk Producers Federation (NMPF) and U.S. Dairy Export Council (USDEC) applaud the signing of the Ocean Shipping Reform Act, S. 3580, by President Joe Biden. Following passage of the legislation by the House of Representatives earlier this week by a vote of 369-42, President Biden signed the bill into law today. The enactment of the Ocean Shipping Reform Act sets in motion a series of new rules and regulations regarding ocean carrier practices that the Federal Maritime Commission (FMC) must implement over the course of the next year.

The legislation was introduced in response to the vocal advocacy by NMPF, USDEC and other agricultural export and shipper organizations, as problems with effective ocean freight transportation worsened in 2021. Congressmen John Garamendi (D-CA) and Dusty Johnson (R-SD), and Senators Amy Klobuchar (D-MN) and John Thune (R-SD) introduced similar versions of the Ocean Shipping Reform Act in the House and Senate, which both passed speedily through their respective chambers.

“We are grateful to our congressional champions – Congressmen Garamendi and Johnson, and Senators Klobuchar and Thune – for their leadership in getting this legislation drafted, introduced and passed so quickly. The U.S. dairy industry has suffered many challenges in getting goods smoothly and reliably to export markets due in large part to problematic ocean carrier practices. These new rules will allow the FMC to better enforce reasonable behavior by the ocean carriers,” said Jim Mulhern, president and CEO of NMPF.

“Our members continue to face significant impacts due to international ocean shipping challenges. Just last year, that resulted in over $1.5 billion in increased export costs and lost opportunities. While we can’t restore those losses, we are very pleased that President Biden and our allies in Congress quickly recognized the urgency of these problems and put their support behind legislative solutions to crack down on unjustified shipping practices,” said Krysta Harden, president and CEO of USDEC. “We urge the FMC to implement these rules quickly and begin to conduct the new oversight, regulation and enforcement necessary to end the unfair and unreasonable ocean cargo practices that have impeded American dairy products from efficiently getting to their overseas customers.”

Both organizations called on the FMC to implement the rules as expeditiously as possible to support agricultural exporters in getting more products onto vessels in order to better address rising food security needs around the world.

Filed Under: National Tagged With: economy, policy

EXPLAINER: How did Russia-Ukraine war trigger a food crisis?

June 18, 2022 by Brittany

LONDON (AP) — Russian hostilities in Ukraine are preventing grain from leaving the “breadbasket of the world” and making food more expensive across the globe, threatening to worsen shortages, hunger and political instability in developing countries.

Together, Russia and Ukraine export nearly a third of the world’s wheat and barley, more than 70% of its sunflower oil and are big suppliers of corn. Russia is the top global fertilizer producer.

World food prices were already climbing, and the war made things worse, preventing some 20 million tons of Ukrainian grain from getting to the Middle East, North Africa and parts of Asia.

Weeks of negotiations on safe corridors to get grain out of Ukraine’s Black Sea ports have made little progress, with urgency rising as the summer harvest season arrives.

“This needs to happen in the next couple of months (or) it’s going to be horrific,’’ said Anna Nagurney, who studies crisis management at the University of Massachusetts Amherst and is on the board of the Kyiv School of Economics.

She says 400 million people worldwide rely on Ukrainian food supplies. The U.N. Food and Agriculture Organization projects up to 181 million people in 41 countries could face food crisis or worse levels of hunger this year.

Here’s a look at the global food crisis:

WHAT’S THE SITUATION?

Typically, 90% of wheat and other grain from Ukraine’s fields are shipped to world markets by sea but have been held up by Russian blockades of the Black Sea coast.

Some grain is being rerouted through Europe by rail, road and river, but the amount is a drop in the bucket compared with sea routes. The shipments also are backed up because Ukraine’s rail gauges don’t match those of its neighbors to the west.

Ukraine’s deputy agriculture minister, Markian Dmytrasevych, asked European Union lawmakers for help exporting more grain, including expanding the use of a Romanian port on the Black Sea, building more cargo terminals on the Danube River and cutting red tape for freight crossing at the Polish border.

But that means food is even farther from those that need it.

“Now you have to go all the way around Europe to come back into the Mediterranean. It really has added an incredible amount of cost to Ukrainian grain,’’ said Joseph Glauber, senior research fellow at the International Food Policy Research Institute in Washington.

Ukraine has only been able to export 1.5 million to 2 million tons of grain a month since the war, down from more than 6 million tons, said Glauber, a former chief economist at the U.S. Department of Agriculture.

Russian grain isn’t getting out, either. Moscow argues that Western sanctions on its banking and shipping industries make it impossible for Russia to export food and fertilizer and are scaring off foreign shipping companies from carrying it. Russian officials insist sanctions be lifted to get grain to global markets.

European Commission President Ursula von der Leyen and other Western leaders say, however, that sanctions don’t touch food.

WHAT ARE THE SIDES SAYING?

Ukraine has accused Russia of shelling agricultural infrastructure, burning fields, stealing grain and trying to sell it to Syria after Lebanon and Egypt refused to buy it. Satellite images taken in late May by Maxar Technologies show Russian-flagged ships in a port in Crimea being loaded with grain and then days later docked in Syria with their hatches open.

Ukrainian President Volodymyr Zelenskyy says Russia has provoked a global food crisis. The West agrees, with officials like European Council President Charles Michel and U.S. Secretary of State Antony Blinken saying Russia is weaponizing food.

Russia says exports can resume once Ukraine removes mines in the Black Sea and arriving ships can be checked for weapons.

Russian Foreign Minister Sergey Lavrov promised that Moscow would not “abuse” its naval advantage and would “take all necessary steps to ensure that the ships can leave there freely.”

Ukrainian and Western officials doubt the pledge. Turkish Foreign Minister Mevlut Cavusoglu said this week that it may be possible to create secure corridors without the need to clear sea mines because the location of the explosive devices are known.

But other questions would still remain, such as whether insurers would provide coverage for ships.

Dmytrasevych told the EU agriculture ministers this week that the only solution is defeating Russia and unblocking ports: “No other temporary measures, such as humanitarian corridors, will address the issue.”

HOW DID WE GET HERE?

Food prices were rising before the invasion, stemming from factors including bad weather and poor harvests cutting supplies, while global demand rebounded strongly from the COVID-19 pandemic.

Glauber cited poor wheat harvests last year in the United States and Canada and a drought that hurt soybean yields in Brazil. Also exacerbated by climate change, the Horn of Africa is facing one of its worst droughts in four decades, while a record-shattering heat wave in India in March reduced wheat yields.

That, along with soaring costs for fuel and fertilizer, has prevented other big grain-producing countries from filling in the gaps.

WHO’S HARDEST HIT?

Ukraine and Russia mainly export staples to developing countries that are most vulnerable to cost hikes and shortages.

Countries like Somalia, Libya, Lebanon, Egypt and Sudan are heavily reliant on wheat, corn and sunflower oil from the two warring nations.

“The burden is being shouldered by the very poor,” Glauber said. “That’s a humanitarian crisis, no question.’’

Beside the threat of hunger, spiraling food prices risk political instability in such countries. They were one of the causes of the Arab Spring, and there are worries of a repeat.

The governments of developing countries must either let food prices rise or subsidize costs, Glauber said. A moderately prosperous country like Egypt, the world’s top wheat importer, can afford to absorb higher food costs, he said.

“For poor countries like Yemen or countries in the Horn of Africa — they’re really going to need humanitarian aid,” he said.

Starvation and famine are stalking that part of Africa. Prices for staples like wheat and cooking oil in some cases are more than doubling, while millions of livestock that families use for milk and meat have died. In Sudan and Yemen, the Russia-Ukraine conflict came on top of years of domestic crises.

UNICEF warned about an “explosion of child deaths” if the world focuses only on the war in Ukraine and doesn’t act. U.N. agencies estimated that more than 200,000 people in Somalia face “catastrophic hunger and starvation,” roughly 18 million Sudanese could experience acute hunger by September and 19 million Yemenis face food insecurity this year.

Wheat prices have risen in some of those countries by as much as 750%.

“Generally, everything has become expensive. Be it water, be it food, it’s almost becoming quite impossible,” Justus Liku, a food security adviser with the aid group CARE, said after visiting Somalia recently.

Liku said a vendor selling cooked food had “no vegetables or animal products. No milk, no meat. The shopkeeper was telling us she’s just there for the sake of being there.”

In Lebanon, bakeries that used to have many types of flat bread now only sell basic white pita bread to conserve flour.

WHAT’S BEING DONE?

For weeks, U.N. Secretary-General Antonio Guterres has been trying to secure an agreement to unblock Russian exports of grain and fertilizer and allow Ukraine to ship commodities from the key port of Odesa. But progress has been slow.

A vast amount of grain is stuck in Ukrainian silos or on farms in the meantime. And there’s more coming — Ukraine’s harvest of winter wheat is getting underway soon, putting more stress on storage facilities even as some fields are likely to go unharvested and because of the fighting.

Serhiy Hrebtsov can’t sell the mountain of grain at his farm in the Donbas region because transport links have been cut off. Scarce buyers mean prices are so low that farming is unsustainable.

“There are some options to sell, but it is like just throwing it away,” he said.

U.S. President Joe Biden says he’s working with European partners on a plan to build temporary silos on Ukraine’s borders, including with Poland, a solution that would also address the different rail gauges between Ukraine and Europe.

The idea is that grain can be transferred into the silos, and then “into cars in Europe and get it out to the ocean and get it across the world. But it’s taking time,” he said in a speech Tuesday.

Dmytrasevych said Ukraine’s grain storage capacity has been reduced by 15 million to 60 million tons after Russian troops destroyed silos or occupied sites in the south and east.

WHAT’S COSTING MORE?

World production of wheat, rice and other grains is expected to reach 2.78 billion tons in 2022, down 16 million tons from the previous year — the first decline in four years, the U.N. Food and Agriculture Organization said.

Wheat prices are up 45% in the first three months of the year compared with the previous year, according to the FAO’s wheat price index. Vegetable oil has jumped 41%, while sugar, meat, milk and fish prices also have risen by double digits.

The increases are fueling faster inflation worldwide, making groceries more expensive and raising costs for restaurant owners, who have been forced to increase prices.

Some countries are reacting by trying to protect domestic supplies. India has restricted sugar and wheat exports, while Malaysia halted exports of live chickens, alarming Singapore, which gets a third of its poultry from its neighbor.

The International Food Policy Research Institute says if food shortages grow more acute as the war drags on, that could lead to more export restrictions that further push up prices.

Another threat is scarce and costly fertilizer, meaning fields could be less productive as farmers skimp, said Steve Mathews of Gro Intelligence, an agriculture data and analytics company.

There are especially big shortfalls of two of the main chemicals in fertilizer, of which Russia is a big supplier.

“If we continue to have the shortage of potassium and phosphate that we have right now, we will see falling yields,” Mathews said. “No question about it in the coming years.”


AP reporters Noha El-Hennawy in Cairo; Cara Anna and Eloge Willy Kaneza in Nairobi, Kenya; Zeina Karam in Beirut, Lebanon; Edith M. Lederer at the United Nations; Lorne Cook in Brussels; Darlene Superville in Philadelphia; and Suzan Fraser in Ankara, Turkey, contributed.

–By KELVIN CHAN and PAUL WISEMAN AP Business Writers

Filed Under: National Tagged With: corn, economy, international, policy, wheat

Bird flu outbreak waning but threat of virus lingers

June 18, 2022 by Brittany

chicken chickens poultry (U.S. Department of Agriculture, Flickr/Creative Commons)

OMAHA, Neb. (AP) — A bird flu outbreak in the U.S. that led to the deaths of more than 40 million chickens and turkeys and contributed to a spike in egg and meat prices appears to be waning, but experts caution the virus hasn’t disappeared and worry another surge could take hold this fall.

The number of birds culled to limit its spread dropped from a peak of almost 21 million in March to less than 800,000 in May. However, more than 2 million birds have been killed already this month after infections were discovered at two large farms in Colorado.

“The numbers in the dashboard do tell a story, but we are not ready to say the outbreak is winding down,” said Richard Coker, a spokesman for the Animal and Plant Health Inspection Service division of the Department of Agriculture. “We remain vigilant and encourage producers to continue to practice strong biosecurity.”

Some state and industry officials are optimistic that the outbreak is ending, although no one is quite ready to relax.

Iowa Agriculture Secretary Mike Naig said the virus still poses a risk because more cases are being reported, but that “it really does feel like we’re on the tail end of it for this year.”

When a case of the highly pathogenic virus is found, officials kill the entire flock to limit its spread. The virus doesn’t discriminate between backyard flocks and massive egg farms; flocks of all sizes have been infected.

Iowa, the nation’s leader in egg production, was by far the hardest hit state with 13.4 million birds lost. No cases have been reported in the state since May 4, likely because migrating wild birds, which are blamed for spreading the virus, have moved out of Iowa.

Nebraska lost nearly 4.9 million birds, Pennsylvania lost 4.2 million and Colorado saw 3.6 million birds killed. Minnesota and Wisconsin each lost about 3 million.

An outbreak in 2015, when 50 million turkeys and chickens were killed, remains the most expensive animal health disaster in U.S. history. The government spent nearly $1 billion then to deal with infected birds, clean up barns and compensate farmers. The USDA has so far approved $793 million to cover costs this year.

National Turkey Federation spokeswoman Beth Breeding said the government payments “keep those losses from being catastrophic,” but they don’t cover everything. For example, farmers lose income because they can’t raise birds while their properties are being disinfected.

Food prices have increased 10% overall this year, exceeding the 8.6% inflation reported last month. Egg prices soared the most, jumping 32%, while poultry prices are up nearly 17%. But agricultural economists say that while the bird flu outbreak contributed, spikes in the cost of feed, fuel and labor are much bigger factors.

It didn’t help that outbreak peaked just as demand for eggs was highest around Easter, driving prices higher.

But a relatively small proportion of the nationwide flock was affected. The 40 million birds killed represent only 6% of the chickens raised to produce eggs, 2.5% of turkeys and less than 1% of the chickens raised for meat.

Economists expect egg and meat prices to ease this summer as farms are able build back their flocks.

“I think that there is going to start being some relief,” said Jada Thompson, an agricultural economist at the University of Arkansas.

The summer heat should help kill off the disease, but experts worry that the latest version of the virus may be hardy enough to survive the season, leading to a new outbreak when wild birds migrate later in the year.

“We may have an even bigger peak this year in the fall, who knows?” University of Georgia researcher David Stallknecht said. “The honest answer is that we do not know what the future holds, but the reporting decline in commercial poultry cases is encouraging.”

The prospects for a bird flu vaccine are uncertain; foreign markets are reluctant to import meat from inoculated birds, and vaccination can hide the presence of the virus meaning farmers would have to spend more to increase testing of their flocks. And vaccinated birds can still fall sick, just like vaccinated humans.

“I personally do not see vaccine as something that’s going to be used in the United States,” said John Clifford, the former U.S. chief veterinary officer who oversaw the USDA response to the 2015 outbreak. “Countries that don’t export may feel different. We can’t afford to lose those markets.”

There is only so much farmers can do to limit the spread of bird flu. Farmworkers already usually have to shower and change clothes before they enter a barn, and tools for each barn are kept separate.

Emily Metz, CEO of the American Egg Board trade group, said some farmers have invested heavily in combatting the virus, including upgrading ventilation systems and installing laser light systems to ward off wild birds.

“If it does linger or come back, we’re prepared. We’re not letting our guard down,” Metz said. “The improvements our producers have made in terms of biosecurity are part of their everyday business.”


Associated Press reporter David Pitt contributed to this report from Des Moines, Iowa.

–By JOSH FUNK Associated Press

Filed Under: National Tagged With: livestock health, poultry

USDA Deputy Secretary Bronaugh to lead United Kingdom trade mission

June 16, 2022 by Brittany

U.S. Department of Agriculture (USDA) Deputy Secretary Dr. Jewel Bronaugh (U.S. Department of Agriculture, Public Domain)

WASHINGTON — Representatives from 37 U.S. agribusinesses and farm organizations will join U.S. Department of Agriculture (USDA) Deputy Secretary Dr. Jewel Bronaugh for an agribusiness trade mission to London, United Kingdom (UK), June 22-24.

“The United States enjoys a well-deserved reputation as the provider of world-class agricultural products that meet the demands of consumers around the globe. I’m very excited to lead a delegation to the United Kingdom, one of our top trading partners,” Bronaugh said. “The United Kingdom presents strong marketing opportunities for many U.S. consumer-oriented products.”

U.S. agricultural exports to the United Kingdom totaled $1.9 billion in 2021.

Participants will engage directly with foreign buyers, receive in-depth market briefs from the FAS and industry trade experts, and participate in site visits.

In addition to representatives from the following companies and organizations, Dr. Bronaugh will be joined by officials from the Georgia, Indiana, Maine, Massachusetts, Montana, New Mexico, North Dakota, Oregon, Pennsylvania, Texas, Washington, and Wisconsin departments of agriculture.

  1. Aero-Cos International, Cranford, N.J.
  2. Agropur, Appleton, Wisc.
  3. American Specialty Foods Company, Baltimore, Md.
  4. Bean VIVO Organics by Vivotribe, San Diego, Calif.
  5. Betterbody Food and Nutrition, Lindon, Utah
  6. Best Buy Grocers, Seattle, Wash.
  7. Bornstein Seafoods, Astoria, Ore.
  8. Brown & Haley, Fife, Wash.
  9. California Walnut Commission, Folsom, Calif.
  10. California Wild Rice Advisory Board, Clovis, Calif.
  11. DBL D BAR Beefmaster Ranch, New Ulm, Texas
  12. Food Export Association of the Midwest USA, Chicago, Ill.
  13. Food Export USA – Northeast, Philadelphia, Pa.
  14. Food Opportunity LLC, Baltimore, Md.
  15. The Fresh Chile Company, Las Cruces, N.M.
  16. Geary Brewing Company, Portland, Maine
  17. Global Agro Commodities, LLC, Irving, Texas
  18. Hall Enterprise LLC, Paso Robles, Calif.
  19. Hearthy Foods, Inc., Los Angeles, Calif.
  20. MarcoCap Labs/Raze Energy Drinks, Longwood, Fla.
  21. Michigan Soybean Association, St. John’s, Mich.
  22. National Association of State Departments of Agriculture, Arlington, Va.
  23. National Pork Board, Clive, Iowa
  24. Oregon Wine Board, Portland, Ore.
  25. Pacific Seafood, Clackamass, Ore.
  26. Pearl Crop, Inc., Stockton, Calif.
  27. Premium Peanut, Douglas, Ga.
  28. Salwa Foods, Lawrenceville, Ga.
  29. Spinaca Farms, Inc., Morgan Hill, Calif.
  30. Sun Valley Rice, Sacramento, Calif.
  31. Sunrise Farms, Palmyra, Mich.
  32. Tosi Snacks, Anaheim, Calif.
  33. USA Rice Federation, Arlington, Va.
  34. U.S. Grains Council, Washington, D.C.
  35. U.S. Livestock Genetics Export, Inc., Mount Horeb, Wisc.
  36. U.S. Soybean Export Council, Chesterfield, Mo.
  37. Western United States Agricultural Trade Association, Vancouver, Wash.

–USDA FAS

Filed Under: National Tagged With: business, economy, international, policy, trade

Edge applauds Ocean Shipping Reform Act

June 15, 2022 by Kyle

USMCA

GREEN BAY, Wis. — Edge Dairy Farmer Cooperative, one of the largest dairy co-ops in the country, applauded passage of the Ocean Shipping Reform Act by the House of Representatives.

The bill approved Monday, now headed to President Biden for signing, aims to reduce bottlenecks at U.S. ports that have impeded agricultural and other exports. Among other aspects, the legislation addresses exorbitant fees and cracks down on ocean carriers who refuse to ship agricultural goods.

“Trade is critical to the long-term strength of our dairy community. Providing more safeguards against unreasonable and unfair practices by shipping companies will help ensure our products get to market in a timely and affordable way,” Edge President Brody Stapel said. “Clearing out shipping backlogs is important to untwisting the supply chain and reducing costs for farmers, exporters and our customers. Edge greatly appreciates the bipartisan work to get this done, and we are thankful for the leadership of Representatives Dusty Johnson and John Garamendi and Senators John Thune and Amy Klobuchar.”

The Ocean Shipping Reform Act will: 

  • Require ocean carriers to certify that late fees — known in maritime parlance as “detention and demurrage” charges — comply with federal regulations or face penalties
  • Shift burden of proof regarding the reasonableness of “detention or demurrage” charges from the invoiced party to the ocean carrier
  • Prohibit ocean carriers from unreasonably refusing cargo space accommodations for U.S. exports and from discriminating against U.S. exporters
  • Require ocean common carriers to report to the Federal Maritime Commission (FMC) each calendar quarter on total import/export tonnage and 20-foot equivalent units (loaded/empty) per vessel that makes port in the United States
  • Authorize the FMC to self-initiate investigations of ocean common carrier’s business practices and apply enforcement measures, as appropriate
  • Establish new authority for the FMC to register shipping exchanges

About Edge
Edge Dairy Farmer Cooperative provides dairy farmers throughout the Midwest with a powerful voice — the voice of milk — in Congress, with customers and within our communities. Edge, based in Green Bay, Wis., is the third largest dairy cooperative in the country based on milk volume. Member farms are located in Illinois, Indiana, Iowa, Kansas, Minnesota, Nebraska, Ohio, South Dakota and Wisconsin. More information: www.voiceofmilk.com.

— Edge Dairy Farmer Cooperative

Filed Under: Illinois, Indiana, Iowa, Kansas, Minnesota, Nebraska, Ohio, South Dakota, Wisconsin Tagged With: business, dairy, economy, international, policy, trade

Cotton marketing news for June 14

June 15, 2022 by Patrick

TIFTON, Ga. — Dec futures have been ranged between roughly $1.17 and $1.32 for over 2 months—reaching 3 consecutive new contract highs before taking a downturn over the past month. After making somewhat of a recovery back to the $1.25 area, price has weakened again.

The outlook is not necessarily for lower prices. Anything is still possible including a return to previous highs. But, there seems to be increasing forces that may prevent that from happening.

Acres and Crop Conditions. As of June 12, the crop was 90% planted—2 percentage points ahead of average. Overall, the crop was rated 45% Good to Excellent—down slightly from the previous week. The Texas crop was rated 29% Poor to Very Poor. Drought maps suggest that conditions in west Texas have improved only slightly despite recent rains. So, the crop will likely remain vulnerable and a factor to consider.

USDA’s first estimate of actual acres planted will be out on June 30. The current “planting intentions” number is 12.23 million acres—9% above last year. If the June 30 number is higher, that may weaken prices—but, a higher number is not necessarily bad for prices longer term—it ultimately depends on crop conditions and related yield and acres harvested and the demand situation.

US Exports. Exports for the 2021 crop year are projected at 14.75 million bales. We are not on pace to reach that level. If exports come up short of the projection, this would increase stocks to carry in to the 2022 crop year on August 1. This would take some of the impact off if the US crop is coming in short and/or if demand is good.

Exports need to average roughly 433,000 bales per week. In the most recent report, for the week ending June 2, exports were 357,400 bales.

Demand and Economic Concerns. The USDA June supply and demand report last week adjusted use for the 2021 crop year down by 1.25 million bales. Use for the upcoming 2022 crop year is currently projected at 121.54 million bales—slightly lower than for the 2021 crop year and the last 2 years.

Demand is beginning to be a concern. The US crop situation is helping keep prices at a high level despite these concerns. The 2021 crop year Use was lowered; Use for the 2022 crop year lowered 450,000 bales from the initial projection last month.

Some of the decline in price recently is related to declines and losses in the US stock market. This can impact commodities. There are concerns about the direction of the US economy.

I am not preaching gloom and doom—just laying out scenarios. Price direction depends on, among other things, the outcome for the US crop and demand. We’ve got a long way to go.

Don Shurley
Cotton Economist-Retired/Professor Emeritus of Cotton Economics
University of Georgia

–Don Shurley

Filed Under: Alabama, DelMarVa, Florida, Georgia, North Carolina, South Carolina, Virginia Tagged With: business, cotton

Join 'Protecting Your Profits' webinar on June 22

June 14, 2022 by Patrick

dairy cow calves calf

HARRISBURG, Pa. — The Center for Dairy Excellence is hosting its monthly “Protecting Your Profits” webinar on Wednesday, June 22 at 12 p.m. Held the fourth Wednesday of every month and led by Zach Myers, Risk Education Manager with the Center, the webinar will review current data and updates about the milk marketplace to guide decision-making and risk management strategies. Individuals can join via conference call, webinar, or podcast format.

“Milk prices remain volatile but seem to be increasing at least for the moment. Dairy product prices are moving higher, and retail and foodservice sales data shows consumers are starting to suffer from sticker shock in the dairy aisle,” Myers said. “How long can high milk prices last if demand continues to fall? That’s the million dollar question, and we’ll talk about this in more depth during this month’s ‘Protecting Your Profits’ webinar.”

During the webinar, Myers will highlight the latest Class III and IV futures milk price forecasts:

  • After several weeks of downward trending Class III and IV milk prices, rising prices have returned.
  • The Class III 12-month average milk price at the close of business on June 9 was $23.41 per cwt., $1.18 more than this time last month.
  • The Class IV 12-month average has increased $1.90 per cwt. to $24.44 compared to last month.

Myers will also provide updates on dairy exports and how they are affecting milk production and dairy product prices.

“With the international price for dairy products also increasing behind slow growth due to declining milk production across the world, U.S. dairy exports continue to impress. Our dairy product prices, on average, are still cheaper than international prices,” Myers explained. “April 2022 dairy exports set a new April record with 213,193 metric tons of dairy products. This was only the fifth month where exports have been greater than 200,000 metric tons.”

In addition, Myers will share updates on Dairy Margin Coverage (DMC) margins. The April DMC margin was announced as $12.29 per cwt, tying the record high set back in July 2020. The U.S. all-milk price improved to $25.90 per cwt, $1.20 more compared to February to offset a 63 cents per cwt. feed cost increase. This improved the overall DMC Margin by 57 cents per cwt. The U.S. all-milk price set a record high for the second month in a row at $27.10 per cwt, $1.20 higher than last month’s record. This offset a 46 cents per cwt. increase in the total feed cost to improve the overall DMC margin by 74 cents per cwt.

Myers will provide additional updates on the Dairy Revenue Protection (DRP) program to guide decision making. The net floors set by both Class III policies and Class IV DRP policies are currently setting record high floors. Third quarter 2022 policies ended with June 15 closing prices, but fourth quarter 2022 to fourth quarter 2023 policies are now available for purchase through September 15, 2022.

To join the risk management discussion and access the information in a format that is most convenient for you, the Center offers the series in a webinar, podcast, and conference call format. There is no cost to participate in the monthly ‘Protecting Your Profits’ discussion, and no registration is necessary.

Webinar Format

Visit www.centerfordairyexcellence.org/JunePYP on Wednesday, June 22 at 12 p.m. to launch the webinar. Follow the Center on Facebook or YouTube to watch a live stream on social media as well.

Conference Call Format

Individuals who would prefer to connect via conference call can dial the following number on Wednesday, June 22 at 12 p.m.:

Dial: 1-646-558-8656

Meeting ID: 848 3416 1708

Passcode: 474057

Podcast Format

Visit www.centerfordairyexcellence.org/pyp to listen to the “Protecting Your Profits” podcast and subscribe to get notified when new episodes are released. Episodes are expected to be published after the live webinar and conference call are concluded each month.

Join the Center on June 22 to find out how these programs and the conventional price risk management tools can fit in to your marketing plan. For more information, call 717-346-0849 or email Myers at zmyers@centerfordairyexcellence.org. The webinar will start promptly at noon and last approximately 15 minutes. They are recorded and posted on the Center for Dairy Excellence website for those who are unable to join the live session.

–Emily Barge, Center for Dairy Excellence

Filed Under: Pennsylvania Tagged With: dairy, webinars

  • « Go to Previous Page
  • Go to page 1
  • Go to page 2
  • Go to page 3
  • Go to page 4
  • Go to page 5
  • Interim pages omitted …
  • Go to page 342
  • Go to Next Page »

Primary Sidebar

  • Trending
  • Latest

Footer

MORNING AG CLIPS

  • Sponsors
  • About Us
  • Advertise with Us
  • Privacy Statement
  • Terms of Service
  • Customer & Technical Support

CONNECT WITH US

  • Like Us on Facebook
  • Instagram
  • LinkedIn
  • Twitter
  • YouTube

TRACK YOUR TRADE

  • Markets & Economy
  • Cattle Updates
  • Dairy News
  • Policy & Politics
  • Corn Alerts

QUICK LINKS

  • Account
  • Portal Membership
  • Invite Your Friends
  • Subscribe to RSS
  • WeatherTrends
  • Just Me, Kate

© 2022 Morning Ag Clips, LLC. All Rights Reserved.