Host Farm: https://naturesgourmetfarm.com/ Who Should Attend? Any producer who wants to take their operation to the next level. This course will examine beef, pastured pig, and pastured poultry grazing & foraging. Hands-on experience will be heavily emphasized. This is a power-packed three days that will change your perspective on what a pasture based operation can be. Taught by highly experienced and expert practitioners.

Turner Ranches Mission Statement: To manage Turner Lands in an economically sustainable and ecologically sensitive manner while promoting the conservation of native species and habitats. Turner Ranches goal is to increase plant species diversity, especially warm season grasses and woody shrubs. They are using tools like more animal impact for shorter durations with longer rest periods, improving grazing distribution through a combination of fencing (permanent and temporary) and water development.  In areas of concern, like excavated ground, abandoned prairie dog…

CS Ranch in Colfax County, New Mexico, is a family-owned-and-operated ranch that has employed holistic management principles since the mid 1980s. More recently, CS has been able to accelerate its regenerative efforts through a “focused goal of regenerating the health and function of the ranch’s soils.” The three-day, SHA school at CS Ranch will feature instruction by some of the most preeminent pioneers, innovators and advocates in today’s soil health and regenerative agricultural movement and cover topics including… • How…