BRYAN, Texas — The American pecan industry’s official trade magazine, Pecan South, debuts a new free consumer magazine all about pecans on April 14, 2021, this National Pecan Day. Anyone can access this new magazine, called Pieces of Pecan, online at Pecan South’s website: pecansouthmagazine.com.
“This National Pecan Day we wanted to bridge the great divide between pecan farmers and the average consumer, while also celebrating America’s native nut in a new and exciting way,” says Blair Krebs, Publisher of Pecan South and this special edition. “Pieces of Pecan shares our favorite nut with anyone interested in learning more about pecans.”
Published by the pecan industry’s official trade magazine, Pieces of Pecan is a 56-page special edition that features fresh recipes and an article on pecan’s health benefits, as well as a Q&A with a sommelier on pairing wine and pecans, a profile on a pecan farming family, and a sit-down with author and chef Lara Lyn Carter.
Pieces of Pecan will be published annually and will always be available for free online for digital download. Printed copies are also available for purchase.
“We hope that this magazine will serve as both a tool for growers to connect with their customers, and a source of inspiration for foodies and chefs,” Krebs says.