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Empire State Barley & Malt Summit


December 12, 2018 - December 13, 2018
Location:
Liverpool, NY
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The Summit will bring together leaders in the New York State malting barley supply chain to provide:

  • Research-based technical updates
  • Best practices for success
  • Supply-chain networking opportunities

The event will kick off Wednesday, December 12th, with updates from government, economic educators, and hops, malting, and brewing sectors. The day will be capped with a tasting, featuring several breweries and distilleries pouring samples of craft beer and spirits which highlight the use of New York State grown hops, barley, and grains as well as a NYS-inspired buffet dinner. Day two will feature a keynote by Christopher Shepard, Senior Editor of Craft Brew News, and a series of educational sessions featuring researchers, extension specialists and industry experts, as well as ample networking opportunities. The full program agenda is now available!