MADISON — Are you looking for ways to develop your innovative agricultural business? Can farmers improve profit by capturing more from the consumer? Is expanding the farm the only opportunity to increase farm income to bring in family members? Join us for a workshop designed to help you identify whether grants or other financial options might be right for you.
Small businesses and new startups create most of the new employment opportunity in the U.S. Trying something new involves learning and levels of risk. Grants are used to help defray risk, encourage learning and entrepreneurship. Wisconsin farmers have used grants to develop value-added enterprises, try out innovative production and marketing techniques, and educate other farmers and the public about sustainable agriculture – all focused upon improving net farm income which helps our rural economies. But figuring out whether a grant program is right for you and working through the application can be intimidating. This workshop will discuss when grants make sense and cover ways to plan your project and strengthen your application.
Specific grant programs to be covered include:
- USDA’s Value Added Producer Grant (VAPG) program, which provides planning and working capital funds to farmers and farmer-based enterprises to develop and implement value-added ventures
- USDA’s Sustainable Agriculture Research and Education (SARE) grant program, which funds research, and education projects that advance sustainable agriculture
- USDA’s Specialty Crop Block Grant (SCBG) program, which funds endeavors that enhance the competitiveness of Wisconsin Specialty Crops
- Wisconsin’s Buy Local, Buy Wisconsin (BLBW) grant program, which funds projects that increase the demand for and supply of locally produced foods in Wisconsin
- Other programs, including Wisconsin’s Farmer-led Watershed grants
In addition, the workshop will briefly cover USDA cost-share and loan programs for farmers.
Dates and Locations:
Tuesday, Sept. 17, 2019 – Central WI – Marshfield, WI
To register, call (715) 261 – 1230 x 2 or email heather.schlesser@wisc.edu Early-bird registration closes on Sept. 10, 2019.
Thursday, Sept. 26, 2019 – Southern WI – Dodgeville, WI
To register, call 608-930-9850 or email barry.hottmann@wisc.edu or gene.schriefer@wisc.edu. Early-bird registration closes on Sept. 19, 2019.
The $15 registration fee includes lunch and materials. A limited number of scholarships are available if the cost of registration is a barrier. The workshops are sponsored by University of Wisconsin-Madison, Division of Extension, USDA, DATCP, and Michael Fields Agricultural Institute.
— University of Wisconsin-Madison Division of Extension News Office
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