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Home » COVID impacts and continuing effects on cattle and beef markets
WEBINAR SESSION 7 ... Comments

COVID impacts and continuing effects on cattle and beef markets

Webinar to be held November 17, 2021 from 12:30 - 1:30PM

PUBLISHED ON November 15, 2021

Join CLA Wednesday afternoon (11/17/2021) at 12:30pm for an overview of COVID's long term impacts on cattle markets provided by Dr. Derrell Peel, Professor of Agribusiness, Department of Agricultural Economics, Oklahoma State University.

GREELEY, Colo. — Join us next Wednesday afternoon (11/17/2021) at 12:30pm for an overview of COVID’s long term impacts on cattle markets provided by Dr. Derrell Peel, Professor of Agribusiness, Department of Agricultural Economics, Oklahoma State University.

Derrell Peel is the Charles Breedlove Professor of Agribusiness in the Department of Agricultural Economics at Oklahoma State University. He has served as the Extension Livestock Marketing Specialist since he came to Oklahoma State University in 1989. He has B.S. and M.S. degrees from Montana State University and a Ph.D. from the University of Illinois. He previously served as the Superintendent of the Southeastern Colorado Range Research Station in Springfield Colorado. His main program areas at Oklahoma State University include livestock market outlook and marketing/risk management education for livestock producers.

Derrell also works in the area of international livestock and meat trade with particular focus on Mexico and Canada and the North American livestock and meat industry. He lived in Mexico on sabbatical in 2001 and has developed an extensive knowledge of the Mexican cattle and beef industry and the economics of cattle and beef trade between the U.S. and Mexico.

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— Colorado Livestock Association

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