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JEFFERSON CITY, Mo. – The Missouri Department of Agriculture announced today that funding is available to assist Missouri farmers and food processors in obtaining organic certification for their businesses. Through the U.S. Department of Agriculture’s National Organic Certification Cost Share Program, producers may be reimbursed for up to $500 of their certification costs during the program year. This […]
ORONO, Maine — University of Maine Cooperative Extension and the Maine Beef Producers Association will host a barbecue 10:45 a.m.–2 p.m. June 4 at Knight Family Farm, 30 Jones Road, Garland. The “Meet and Greet and Brisket BBQ” is for new or experienced farmers interested in beef production and current beef producers to meet other […]
LINCOLN, Neb. — Nebraska Beef Quality Assurance (BQA) announced they will be presenting the latest on the BQA and BQA Transportation (BQAT) programs and certifying/recertifying producers in BQA and BQAT. The BQA and BQAT programs educates beef producers and transporters on animal health best management practices, proper stockmanship, and proper animal welfare guidelines. “Beef cattle […]